Open daily for Lunch and Dinner- Opening at 8:30 am on July 4th!! 
Live Music Thursdays, Fridays, and Saturdays 
Currently seeking Bartenders, Expediters, Bussers & KITCHEN STAFF including a Sous Chef. Click below for more information. 

Job Opportunities


Reservations recommended, 530.587.2626 or online through Open Table

---